It’s just nonsense to be on a diet in Belgium, hard to lose the pounds when there’s this much deliciousness.
Smørrebrød generally consists of dark rye bread covered with various toppings that include but definitely are not limited to: remoulade, cold cuts, smoke fish, smoked fish, cheese, pickled vegetables, raw vegetables, and even egg.
A quick and fabulous sandwich in Barcelona’s Latin Quarter.
Freixenet cellars: one of the highest producing Cava companies in Spain.
As a major hub of semi-recent world events, I knew I was in for a serious history lesson during my stay in Berlin.
Rose Bakery was certainly a rare culinary delight and an excellent welcome to Paris.
Huacachina is a small patch of green in the middle of Southern Peru, surrounded in all directions by sand dunes.
Before embarking on any Eurail adventure, read these tips for a smoother ride!
The best way to describe my first three days on the Sun Valley Mountain is with the color white.
Sevilla is absolutely charming, with rows of orange trees lining the cobblestone walkways and horse drawn carriages on every corner.