Lily Collins and her new hubby explored Scandinavia on their Honeymoon. Here is Jetset Times’ guide to their adventures.
COPENHAGEN FOODIE
Denmark is world-renowned for its incredible seafood products which come from the icy oceans surrounding the Danish peninsula and its many islands.
It’s no secret that Copenhagen has an impressive number of cutting-edge restaurants and Michelin stars.
Kokkeriet is an exquisite ode to Denmark’s traditions and signature Nordic flavors.
Started by former chef at SF’s Tartine.
From Noma to his own creation at Amass, the renowned chef shares his passion for zero waste.
Organic, traditional and so tasty!
Mingle with cool crowds while sipping on tastes of Copenhagen you won’t soon forget.
Exciting places to eat besides Noma.
Smørrebrød generally consists of dark rye bread covered with various toppings that include but definitely are not limited to: remoulade, cold cuts, smoke fish, smoked fish, cheese, pickled vegetables, raw vegetables, and even egg.