Practical Magic 2 arrives just in time for the colder months, so grab your coziest blanket, warm up your favorite drink, and settle in to enjoy the film.


SiLVA is a celebration of global tastes beneath contemporary designs that evoke raw beauty and natural living landscape.

Featuring a jaw-dropping view of Victoria Harbor from high above, Restaurant Petrus introduces locals and travelers to a world of modern French opulence wrapped with Hong Kong’s fine-dining history.

The Interlude experience begins with an unexpected presentation conducted by the sous chef’s charismatic elucidation of Bulrush – a wetland plant that grows on the edges of ponds, lakes ditches and rivers.
Practical Magic 2 arrives just in time for the colder months, so grab your coziest blanket, warm up your favorite drink, and settle in to enjoy the film.
From hotel bars to global communities, three women are helping shape the city’s next chapter in hospitality.
From September 21–27, Barcelona’s top hotels team up with global bartenders, spirits brands, and a women-in-hospitality initiative to prove the hotel bar deserves its own spotlight — Jetset Times sat down with founder Bianca Grisolia to find out what’s new for year two.
Maruki Nowacki sat down with us to discuss her work, the influence of Buenos Aires on her perception of reality, and the ideas and experiences that shape her artistic inspiration.
Robert Pattinson becomes TV journalist Chris Hansen in Primetime, a crime drama which explores the boundaries between morality, ethics, and entertainment.
The film offers one last glimpse of the magnificent walls of Downton Abbey, where generations of secrets, tears, laughter, and romances will forever linger in its halls.
In Paris’ 11th arrondissement, chef Priscilla Trâm brings together French bistro traditions, Vietnamese roots and Southeast Asian flavors at her first permanent restaurant.
In a genre plagued by forced plots and dialogue which makes you wince, Sterling Point is a refreshing reminder that juvenile drama doesn’t have to be painful to watch.
Located in the heart of Paris’s Marais, Magnum is a wine bar and cave à vins specializing in natural and low-intervention wines.