Why legendary stars and diplomats always came to dinner at the busiest circus in town.
Tag: sirio maccioni le cirque
Feeling the Monday blues?
You think you know, but you have no idea.
Paupiette Of Sea Bass will be a fantastic signature dish included in Le Cirque’s New Year’s Eve dinner soiree.
Sirio told me, “People need to travel. Learning different languages is very important.”
Sirio Ristorante has an understated elegant backdrop has become The Taj Hotel’s most recent celebrated luminary.
The night before our interview, I watched the documentary, Le Cirque: A Table in Heaven, sunken in fascination.
Sirio Maccioni is a one in a million restauranteur.