Tag: Japanese

How Chef Alan Wong Teaches Hawaii’s History

Alan Wong is synonymous with fine dining in Hawaii. Visitors who wish to experience the flavors, the products and the culture that Hawaii has to offer, they go to one of Alan Wong’s award winning restaurants.

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No, Not Hamburger. Hambagu!

In Japanese, Western food is known as yōshoku (洋食), which literally translates to ‘foreign food’.  Yet, dining on yōshoku in Japan reveals, quite bluntly, how not foreign ‘foreign food’ really is.

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