BUENOS AIRES It's in-Evita-ble. WATCH VIDEO: Chef Julieta Caruso Cooks Up A Dish From Casa Cavia…
Tag: Buenos Aires restaurant
If you are keeping up with my trip, you will know that I just came from Mendoza, home of Malbec. Now I am in the land of steak and red meat: Buenos Aires.
There are simply two very important words in Buenos Aires: puertas cerradas.
It’s hard flipping through any food magazine in Argentina and not come across the much buzzed about name: i Latina.