Tokyo is a mecca for traditional and modern foodies.
Tag: Tokyo
Some fun facts and random tips about Tokyo and the Japanese culture.
During the Edo Period (1603-1868)
A majority of people have gotten over the idea of raw fish these days, but some Japanese foods remain as ones that some people would never order. r
Bet you didn’t know heading to WC can be an amazement.
If mochi doesn’t mean anything to you, Los Angeles’ Little Tokyo district offers the perfect introduction.
Since Japanese culture is so unique, these are daily essentials that travelers and expats will find helpful.
In Japanese, Western food is known as yōshoku (洋食), which literally translates to ‘foreign food’. Yet, dining on yōshoku in Japan reveals, quite bluntly, how not foreign ‘foreign food’ really is.
The true mystery of Meiji Jingu is the nature its surreality.








