The best way to start learning about a culture is understanding its cuisine!
Tag: Japanese cuisine
It was, perhaps, the beginning of a cultural affair.
Tokyo is a mecca for traditional and modern foodies.
In Japanese, Western food is known as yōshoku (洋食), which literally translates to ‘foreign food’. Yet, dining on yōshoku in Japan reveals, quite bluntly, how not foreign ‘foreign food’ really is.