MUME Tops The List As Taipei’s Best Modern European Cuisine
Meet the chefs.
Richie Lin, Long Xiong and Kai Ward are the men behind one of Taipei's most buzzworthy restaurants.Source: Photo/MUME
"When the three of us went to Sydney, there was a casual Italian/Japanese fusion restaurant that blew us away. It didn't have all the waiters wearing suits, but it was a fantastic and an unforgettable meal. And that's what the restaurant experience should be."Source: Photo/MUME
"I think casual dining will be huge. I think fine dining is pretty much dying because people are price sensitive. Now, they can go to restaurants and feel satisfied by good food, wine and ambiance." - Kai Ward.Source: Photo/MUME